Bangkok Marriott Hotel The Surawongse readies its authentic and sumptuous Thai and international delights for the return of Praya Kitchen.
The restaurant is set to reopen on May 29, 2020 featuring over 70 items of unlimited a la carte for lunch on Saturday and Sunday, dinner on Friday, Saturday, and Sunday. Private rooms are also available.
Dishes are cooked per order straight from live cooking stations and served fresh to the tables.
Also available include the brand new menu featuring a wide selection of Thai and international dishes such as Tiger Prawns, River Prawns, Blue Crab, Mussels, Rock Lobsters, and Clams. Butchery selections include dry-aged prime ribs and choices of Australian Wagyu.
Operating hours and prices are as follow:
- Lunch (Saturday and Sunday)
11 am-3 pm at THB 1,088++
Complimentary dish: Chef’s Signature stir-fried crab with yellow curry powder - Dinner (Friday, Saturday, Sunday) 5 pm-9 pm at THB 1,388++
With one portion of banana blossom salad with foie gras, baked lobster with cheese and steamed Australian Mussels with white wine sauce - Free-flow Juice Bar is available for an additional THB 200++ (2 hours)
Feel the difference with the new safety and social distancing measures implemented. This includes seating arrangements, limited number of guests (2-4 persons per table) along with hand sanitizer for customers and face shields and masks on all our team members.
Praya Kitchen, Bangkok Marriott Hotel The Surawongse
Reopen: Friday, May 29, 2020.
Lunch: Saturday, Sunday
Dinner: Friday, Saturday, Sunday.
Private rooms are available.
For more information and reservation, contact 02 088 5666 or visit Praya Kitchen, Bangkok Marriott Hotel The Surawongse.
